WHAT’s NEW AT EAT THE CHANGE™?

Mushroom Ramen

Eat the Change

Mushroom Ramen

Mushroom Ramen

This recipe is filled with umami flavors from reishi and shitake mushrooms and perfectly complements our meaty Sea Salt + Cracked Pepper jerky as a topping.  We hope you enjoy this savory party in your mouth and share the recipe with your friends and family!

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Roasted Vegetable Salad with Maple Mustard Mushroom Vinaigrette

Roasted Vegetable Salad with Maple Mustard Mushroom Vinaigrette

This delicious winter salad features tender and caramelized roasted vegetables with a touch of sweetness from dried cranberries and crunch from pecans for contrast. Our organic Maple Mustard mushroom jerky adds additional heft and the perfect zip and tang to the vinaigrette.

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