Our first product line, organic mushroom jerky, is a savory snack celebrating the incredible variety of flavors and ingredients the earth has to offer. Nutrient dense and planet friendly with 150 calories or less per bag, let's change it up.
On a Mission
The foods we choose represent our single biggest environmental impact. We created Eat the Change™ because we know there’s a more delicious and planet-friendly way to eat.
Planet-Based 
Commitments
With our planet-based commitments, we're expanding the possibilities
of what a more sustainable food system could look like:
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As part of our commitment to supporting
biodiversity, we avoid the 6 biggest crops that
represent more than half of all agricultural output:
sugar, corn, rice, wheat, potatoes, and soy -
Addressing food waste by upcycling imperfect
produce and extending its shelf life
ABOUT OUR JERKY
We're changing up your typical
snack with our savory jerky that’s
better for you and our planet.
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Whole food recognizable
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Excellent source of vitamins B2 and B3
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Minimally processed
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No artificial colors or preservatives
WHAT’S NEW AT EAT THE CHANGE?
Finding our Brand Name
What’s in a Name? Creating a brand is a lot like recording a hit song. That’s what I was told by Honest...
Vietnamese Cabbage Salad
Looking to step up your salad game? This colorful option is bursting with texture and flavor! It's also very simple and easy to prep for a healthy lunch.
Changemaker Voices: Yuka Nagashima of Food Shift
With Eat the Change's support, Food Shift is filling gaps in the food supply chain caused by the COVID pandemic, to combat rising food waste and food insecurity and provide climate-friendly, plant-based meals to our most vulnerable neighbors.
Finding our Brand Name
What’s in a Name? Creating a brand is a lot like recording a hit song. That’s what I was told by Honest...
Vietnamese Cabbage Salad
Looking to step up your salad game? This colorful option is bursting with texture and flavor! It's also very simple and easy to prep for a healthy lunch.
Changemaker Voices: Yuka Nagashima of Food Shift
With Eat the Change's support, Food Shift is filling gaps in the food supply chain caused by the COVID pandemic, to combat rising food waste and food insecurity and provide climate-friendly, plant-based meals to our most vulnerable neighbors.